KuTonchant, tinotenda kuti hunyanzvi hwekubika kofi hunofanira kuva chinhu chinogona kufarirwa nemunhu wese uye kugona. Kune vanoda kofi vanoda kupinda munyika yekubika kofi nenzira yehunyanzvi, kofi inodururwa pamusoro inzira yakanaka yekuzviita. Nzira iyi inobvumira kudzora kwakanyanya maitiro ekubika, zvichikonzera kapu yekofi inonaka uye inonaka. Heino gwara nhanho nhanho kune vanotanga vanoda kugona kofi inodururwa pamusoro.

1. Unganidza midziyo yako

Kuti utange kugadzira kofi yekudurura pamusoro, uchada michina inotevera:

Pour drippers: zvishandiso zvakaita seV60, Chemex kana Kalita Wave.
Sefa yekofi: Sefa yepepa yemhando yepamusoro kana sefa yejira inogona kushandiswazve yakagadzirirwa dripper yako.
Kettle yeGooseneck: Kettle ine muromo mutete wekudururira zvakanaka.
Chikero: Inoyera kofi yakakuyiwa nemvura nemazvo.
Muchina wekukuya: Kuti ugadzire saizi yakafanana, zvakanaka kushandisa muchina wekukuya.
Nyemba dzekofi nyowani: Nyemba dzekofi dzemhando yepamusoro, dzichangobva kugochwa.
Nguva: Ramba uchiverenga nguva yako yekubika.
2. Yera kofi yako nemvura

Chiyero chakakodzera chekofi nemvura chakakosha pakushandisa kapu yekofi yakaenzana. Nzvimbo yekutanga i1:16, inova 1 gramu yekofi nemagiramu gumi nematanhatu emvura. Pakapu imwe chete unogona kushandisa:

Kofi: 15-18 magiramu
Mvura: 240-300 magiramu
3. Kofi yakakuyiwa

Kusva bhinzi dzekofi usati wabika kuti dzirambe dziri itsva. Pakudira, kusvaga kwepakati nepakati kunokurudzirwa. Magadzirirwo echisvaga anofanira kunge akafanana nemunyu wetafura.

4. Mvura inodziya

Pisa mvura kusvika pa 195-205°F (90-96°C). Kana usina thermometer, isa mvura pamoto woisiya kwemasekonzi makumi matatu.

5. Gadzirira sefa nedripper

Isa sefa yekofi mudripper, sukurudza nemvura inopisa kubvisa hwema hwepepa uye gadzirira kupisa dripper. Rasa mvura yekusuka.

6. Wedzera kofi yakakuyiwa

Isa dripper pamusoro pekapu kana karafe woisa kofi yakakuyiwa mufiriji. Zunza dripper zvinyoro nyoro kuti mubhedha wekofi uenzane.

7. Rega kofi itumbuke

Tanga nekudurura mvura shoma inopisa (inenge kaviri huremu hwekofi) pamusoro pekofi kuitira kuti inyatsonyorova zvakaenzana. Maitiro aya, anonzi "kutumbuka," anobvumira kofi kuburitsa magasi akabatwa, nokudaro ichivandudza kunaka kwayo. Rega itumbuke kwemasekonzi makumi matatu kusvika makumi mana nemashanu.

8. Dururirai nenzira yakarongeka

Tanga kudurura mvura zvishoma nezvishoma uchitenderera, uchitanga pakati woenda kunze, wozodzokera pakati. Dururira zvishoma nezvishoma, uchirega mvura ichiyerera pamusoro pevhu, wobva wawedzera imwe. Ramba uchidurura mvura nekukurumidza kuti uve nechokwadi chekuti yabviswa zvakaenzana.

9. Tarisa nguva yako yekubika doro

Nguva yose yekubika inofanira kunge iri maminetsi matatu kusvika mana, zvichienderana nenzira yauri kubika uye zvaunofarira iwe pachako. Kana nguva yekubika iri pfupi kana kuti yakareba, gadzirisa nzira yako yekudira wobva wakuya saizi.

10. Nakidzwa nekofi

Kana mvura yayerera nemumagaka ekofi, bvisa chidhiraivha wonakidzwa nekofi ichangobva kubikwa yakagadzirwa nemaoko. Tora nguva yako kuti unakirwe nekunhuhwirira kwayo.

Mazano ekubudirira

Edza nekuenzanisa: Gadzirisa chiyero chekofi nemvura kuti chienderane nezvaunoda.
Kushanda nguva dzose ndiko kwakakosha: Shandisa chikero nenguva kuti urambe uchibika doro nguva dzose.
Kudzidzira kunokubatsira kuti unyatsoita zvakanaka: usaora mwoyo kana kuedza kwako kwekutanga kusiri kwakakwana. Dzidzira uye gadzirisa zvinoshanduka kuti uwane kofi yako yaunoda.
mukupedzisa

Kofi inodururwa pamusoro inzira inobatsira yekugadzira kofi yakanaka nemaoko ako. Nekutevera matanho aya uye kuyedza zvinhu zvakasiyana-siyana, unogona kuvhura nyika yezvinonaka zvakapfuma uye zvakaoma mukofi yako. KuTonchant, tinopa mafirita ekofi emhando yepamusoro uye mabhegi ekofi anodonhedzwa kuti titsigire rwendo rwako rwekubika. Ongorora zvigadzirwa zvedu uye wedzera ruzivo rwako rwekofi nhasi.

Kubika doro kwakanaka!

Kwaziso dzakanaka,

Chikwata cheTongshang